"""Cholesterol performs important physiological functions in the human body. First, it is an essential component in the synthesis of cell membranes, and without cholesterol cells cannot survive properly. Second, cholesterol promotes the synthesis of vitamin D, which is a major factor in promoting the absorption of calcium and helps maintain normal bone health. In addition, cholesterol is also the raw material for the synthesis of bile acids, which promotes digestion and absorption in the intestines and stomach. At the same time, cholesterol is also involved in many physiological processes in the body, such as enzymatic reactions and immune regulation.
In order to maintain the normal physiological function of cholesterol, the human body will maintain its homeostasis through feedback regulation mechanism. When the blood cholesterol level is too high, the body will inhibit the synthesis of cholesterol and increase its removal, thus keeping the cholesterol level stable.
However, if cholesterol intake is too high or metabolic abnormalities lead to its excessive accumulation in the body, it may cause health problems such as hypercholesterolemia and increase the risk of cardiovascular and cerebrovascular diseases. Therefore, cholesterol-rich foods such as animal offal and caviar should be consumed in moderation in daily life to avoid excessive intake.
Meanwhile, for health problems such as hypercholesterolemia, it is necessary to comprehensively consider a variety of treatments such as diet, exercise and medication, and to carry out reasonable interventions and treatments under the guidance of doctors."""
In order to maintain the normal physiological function of cholesterol, the human body will maintain its homeostasis through feedback regulation mechanism. When the blood cholesterol level is too high, the body will inhibit the synthesis of cholesterol and increase its removal, thus keeping the cholesterol level stable.
However, if cholesterol intake is too high or metabolic abnormalities lead to its excessive accumulation in the body, it may cause health problems such as hypercholesterolemia and increase the risk of cardiovascular and cerebrovascular diseases. Therefore, cholesterol-rich foods such as animal offal and caviar should be consumed in moderation in daily life to avoid excessive intake.
Meanwhile, for health problems such as hypercholesterolemia, it is necessary to comprehensively consider a variety of treatments such as diet, exercise and medication, and to carry out reasonable interventions and treatments under the guidance of doctors."""
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